Can flour spoil?


    Admittedly, it’s a dry product, but can flour expire? Find out how long it lasts and use it after the expiration date.

    be it Sarzan flour White flour expired 2 years ago or white flour expired 3 months ago, you’re not sure you can eat it: we tell you everything.

    Can I use expired flour?

    there precise It could expire But unlike fresh produce, it doesn’t really have an expiration date, but rather a minimum hardiness date, with the notation “best before”. Eating it after this does not previously present any health risk, but you must ensure that it is stored properly (preferably a cool, dry and dark place, or even an airtight container) and It should not contain mold or insectslike food moths. Therefore, poisoning with expired flour is unlikely, but it loses its quality over time, as well as its ability to ferment. Depending on the use you want to put it to, be aware that the pungent taste can spoil your preparations, especially baking.

    What is the shelf life of flour?

    Expired flour for 3 months, 2 years, 3 years, 5 years or 7 years in your cupboard and you don’t know what to do with it? If your product has been stored properly, its shelf life will vary depending on the type of flour. White flour shelf lifeor refined, 6 to 12 months after production. more prone to rancidity because it contains more fat, Whole wheat flour It will keep for 3 to 6 months. As for Buckwheat flourIt can be kept for about 3 months due to its richness in nutrients and its low fat content that causes rapid oxidation. A word of advice: don’t mix the flour.

    How do you know if the flour is spoiled?

    Is it permissible to eat expired flour? To find out, you must first Check your exactVisually to detect the presence of insects or MoldOr maybe a strange appearance. But it is mainly played the smell of your food. If it is strong and unpleasant, avoid eating it and even throw it away. It is recommended to pay attention to storage area From minute: at room temperature (avoid moisture, heat), up (protect from insects)…make sure the packaging is not damaged. And you also wonder what to do with expired flour? Other uses than food Worth noting: ant repellent, glue, shampoo, poultice against warts… Waste control ideas to avoid keeping them.