Caroline Recivor shares her simple yet effective menu and is much appreciated by netizens


    Caroline Recivor, on her Instagram account, shared two easy recipes that she loves to make. Here are the details to prepare it at home!

    Caroline Recivor also cooks family and retro dishes! after a month Announce it Instagram account which was You have “aggressive” breast cancer.Caroline Recivor continues to feed her social networks with moments from life. On Sunday, August 27, 2023, the influencer shared in the Story (an ephemeral post that stays for 24 hours on the Internet) pictures of the dishes they cooked. In her private messages, the influencer received many messages from subscribers He asks for recipes. So I shared them. here they are !

    Quiche recipe from Caroline Recivor

    And in the story of his account Caroline the recipient And so joint Pictures of the quiche but also of the few ingredients used. As for the recipe, everything is below, starting with the ingredients:

    • 1 shortcrust pastry
    • 3 eggs
    • 20 cl of milk
    • 20 cl of liquid cream
    • 4 pork chops, cut into small pieces
    • 1 small handful of grated Emmental cheese
    • salt and Coconut pulp

    To prepare, nothing could be easier! The influencer mixes everything and pours it over the dough and cooks it in a preheated oven. for 30 minutes at 180°C.

    Chocolate brownie recipe from Caroline Recivor

    To continue this step, Caroline Recivor also got involved I prescribed it to chocolate cake. And just seeing the picture of the soft brownie, sprinkled with icing sugar, makes us drool! Here are the ingredients needed:

    • 3 eggs
    • 100 grams of butter
    • 50 grams of flour
    • 200 grams of chocolate

    And to prepare these delicious chocolates, it is not complicated either. enough that Mix eggs, sugar and flour. to do Melt the chocolate and butter together. Add them to the first mix and you’re done! after baking for 30 minutes in a preheated oven at 180 degrees Celsius, It is ready to be tasted. Be careful to wait for the cake to cool before unrolling it. And don’t forget to add powdered sugar or any other topping on top!

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