Express Puff Apples – The recipe that’s taking over social media this fall


    This is the recipe that caused a stir on social media this fall. If you missed this trend, we’ll reveal a quick puffed apple recipe.

    There is no increasing time for these apples Puff pastry that you can make in no time, perfect for A delicious and healthy break ! On his Instagram account, the alias is Féria Thevatiphria She shares her quick recipe… delicious!

    Quick apple pie ingredients

    For this recipe, choose tart apples such as the Granny Smith variety. The acidity will contrast nicely with the deliciousness of the dough. to Treat 4 people to a snackYou will only need:

    • 1 large apple or 2 small;
    • 1 puff pastry
    • 2 tablespoons cinnamon Powder or ginger mix.
    • 100 grams of brown sugar
    • 1 egg yolk for gilding.
    • 1 tablespoon milk mixed with egg yolk for glazing (optional).

    Steps to prepare quick puffed apples

    In terms of equipment, you’ll need a large salad bowl, pizza wheel, thin knife, or apple peeler.cover A bottle of oil, a kitchen brush, and a baking tray lined with parchment paper (all simple things you probably already have at home). Without further ado, here are the very simple steps to get it Apple pie succulents, Ready in less than 20 minutes.

    1. Preheat the oven to 195°C.
    2. Start by peeling the apple, removing the core and seeds, then cutting it into piecesFairly thick waves (Its thickness is about 2 cm).
    3. Using cork, poke holes in each apple slice.
    4. Using a knife or pizza wheel, cut the puffed dough into strips Slices (about 1cm wide).
    5. In a bowl, mix sugar and cinnamon to cover the apple slices on each side.
    6. Finally, the technical part of the recipe, roll up the slices puff pastry Turn the apple slices around, passing them through the hole in the middle.
    7. For golden puff pastry, brush it with a mixture of beaten egg yolk and milk.
    8. Bake for 15 minutes at 195°C. Monitor cooking, the dough should be golden and crispy.

    Wait a few minutes so you don’t burn yourself and enjoy your hot chai latte!