We love this fall fruit for its dense, sweet flesh. But how to cook chestnuts easily? Here are three easy ideas for making delicious and sweet chestnuts!
The Ardèche totem fruit where it benefits from the Protected Designation of Origin (PDO), and chestnuts are harvested From September until the beginning of November. If the idea of picking chestnuts is always exciting, when it comes to cooking them, we sometimes lack inspiration… here 3 delicious ideas for cooking chestnuts effortlessly !
Chestnut and Pumpkin Soup is super easy to make
Nothing is more convenient and easier to make than chestnuts and pumpkin! We share with you Seasonal recipe from MaëlleAlso known as Yumiaos : Roast the pumpkin cut into cubes with a clove of garlic in the oven at 180 degrees Celsius. In the bowl of your blenderPut the cooked pumpkin pulp, candied garlic and a handful of cooked chestnuts in water or in a jar and mix everything with 100 grams of liquid cream and 1 liter of broth. Serve with a drizzle of hazelnut oil A few pieces of chestnuts Cooked!
Forest pasta topped with chestnuts
To season your jungle pasta, add chestnuts! there he is Good idea Captainjools Let us blow you away! It couldn’t be easier than this: Mix 150 grams of cooked chestnuts with a cup of white wine. In a frying pan, sauté the chopped shallots and a handful of onions Mushrooms Of your choice. Add the chestnut puree, a spoonful of crème fraîche and a scoop of pasta cooking water. Finish cooking the pasta in this sauce. Serve pasta with Parmesan cheese And some broken chestnuts for extra deliciousness!
Wrap your girl in chestnuts
This is an original idea to lighten your color Collapses For gluten: Make a crumb from 75g chestnut flour, 50g butter and 50g sugar. Crush a dozen cooked chestnuts and mix them with the crumbs That you sprinkle on your fruit. Bake it for 30 minutes at 180°C and that’s it.
The desire to’More recipe inspiration for cooking chestnuts? from here :
Here are a lot of good ideas for preparing small dishes using chestnuts! Know that collecting is happening Until mid-NovemberBut chestnuts can accompany your recipes all winter long. Comfort on board guaranteed!