Black, shriveled, tasteless… Leftover salad doesn’t last long. Here is a list of tips to keep your salad fresh for a few more days.
Summer is coming and Cravings for power You feel that making your own homemade salad is very good but it does not last for long. these some advices Should help you Extended shelf life From your authority. No more dull papers!
create a thermal shock
- To revitalize your salad and give it some life, you need to immerse it in lukewarm water.
- After a minute, remove the water and replace it ice waterwait for five minutes.
- After that, simply rinse the salad by immersing it again for five minutes in a mixture (water + 1 tablespoon of white vinegar).
- to end her era.
This simple trick allows you to do that Quickly moisten a wilted salad. Score a day or two of extra saving with this trick.
Peel off sheet after sheet
To maintain your authority for at least a week, you need Cut the power base (By hand, otherwise the knife blade will have an oxidizing effect) Separate the leaves and wash them, arrange them in a tea towel and put everything in the fridge. For this trick to be effective, it must be implemented on the day the vegetables are purchased.
Preserving power with cling film
For those who don’t have the time, don’t worry, this simple and quick trick can be done in 2 minutes! You need an ass chick and plastic cover. Place the lettuce in a mixing bowl or salad bowl and Cover with a thin sheet of cling film. Store the salad in the coldest part of your refrigerator and you’re done.
Store lettuce in a plastic bag
We continue with the quick and effective tips with The only essential: a plastic bag! Put lettuce in it, blow it up to fill it with air, seal it right away and keep everything in the fridge.
Stock up on salad with bread
If you have a piece of baguette left over from the day before or a piece of toast in the cupboard, don’t throw it in the trash! To do this trick, wash your salad, spin it and put it back in its bag with a piece of hard bread. This original technology makes it possibleMoisture absorption power And the storage time will only be prolonged.
Store the salad in a glass container
Cover the bottom of a glass jar with a paper towel, then place well-washed lettuce leaves on top. Close the lid and put everything in the fridge.
Submerge the lettuce in the water
This trick is more than simple. All you have to do is put the salad in a bowl filled with water. Submerge the leaves, close the container with a lid, and place a piece of paper towel in it. Change the water every day, and you can keep the salad for a month.
Soak it in water with white vinegar
First, thin the lettuce by hand. We wash each leaf, then soak it in water with a little white vinegar. We filter the salad and put it in an airtight container. All that remains is to place it in the coldest part of your refrigerator (this varies by model).
Use lemon
Just like with white vinegar, simply immerse lettuce leaves in a bowl of cold water with the juice of half a lemon. This will delay the wilting of green salad with ease!
